Evan Cohen, Chris Canty and Michelle Smallmon discuss the latest stories from around the world of sports making headlines and previewing marquee games.
Greek natives helped build the Birmingham restaurant scene, from the old guard of Bright Star that found its roots in 1907 to the new stops like Johnny's.
John returns to his birthplace, the small Georgia town of Clinton, to eat at Nu Way Weiners and Fresh Air Bar-B-Que, restaurants that bring back memories.
John T. Edge takes viewers through the South to see how the food, culture and history intertwine in the region, going to local hotspots to try unique cuisine.
John T. Edge takes viewers through the South to see how the food, culture and history intertwine in the region, going to local hotspots to try unique cuisine.
John T. Edge takes viewers through the South to see how the food, culture and history intertwine in the region, going to local hotspots to try unique cuisine.
The annual behind-the-scenes episode has the crew sharing favorite restaurants and challenges during the 1,000-plus mile trip across the footprint of the SEC.