TV Guide Food Network Monday

Eight determined chefs remain at the halfway point of the qualifier rounds. Only those who conquer their intense one-on-one battles and the randomizer.

Guy Fieri, Justin Warner and Simon Majumdar reveal this year's bracket, break down each matchup and give sneak peeks of the first round battles.

Tournament of Champions winner Tiffani Faison, Food Network Star winner Christian Petroni, and Master Chef winner Kelsey Murphy throw down.

Anne Burrell and Tiffany Derry teach culinary basics to pampered recruits who have ignored the kitchen for far too long and challenge them to replicate dishes.

Ree shares sweets with no cooking required, including Whiskey Peach Icebox Pie, a Lemon Pudding Bowl, Iced Coffee Pops and Chocolate Peanut Butter Dates.

Ree Drummond shares fast, all-in-one dishes from recent years, including a hot-and-cold roasted Sheet Pan Salad, Shrimp and Bell Pepper Stir Fry and more.

Ree Drummond's family has a fence post project and then enjoys a lunch that includes strip steak sandwiches, buttermilk dip, mini pecan pies and frozen coolers.

Ree Drummond cooks up dishes that can be taken to a holiday get-together, including caramelized onion and white cheddar macaroni and cheese.

Ree Drummond shares easy eats for busy people on the go, including Breakfast Croissants, Pork and Pepper Pitas, Chef Salad Wrap and a Nori Wrap.

Short Rib Ragu over pappardelle, Easy Chilled Peanut Noodles, French Onion Soup Mac and Cheese, Marry Me Chicken Pasta, Fideo soup, and more.

Jeff heats up beer cheese soup; Sunny cooks Pierogi pizza; Alex makes mango sticky rice; Geoffrey's hash brown creation; Katie Lee makes fettuccine alfredo pie.

The hosts beat back the winter blues with Sunny Anderson's Coco-Nutty Crunchy Vacay French Toast and Alex Guarnaschelli's Shrimp and Chopped Iceberg Salad.

Eric Adjepong hosts a $30,000 mega-battle between chefs Jet Tila, Bryan Voltaggio and Michael Voltaggio, who bet big and cook bigger to win the crown.

Chef Antonia Lofaso returns to Eric Adjepong's high-stakes culinary poker showdown to bet against her best friends, Ayesha Nurdjaja and Claudette Zepeda.

Host Eric Adjepong hosts three legendary chefs to his late-night poker game but when the stakes are raised, the three chefs lay their own cash on the line.

Eric Adjepong welcomes "Chopped" judges Maneet Chauhan, Brian Malarkey and Marc Murphy to his legendary card came determined by eggs benedict.

Puerto Rican chef Andre Gomez and Dominican chef Ramon Perez compete against each other in the kitchen for their shot at the master chef.

Pastry chef Robert Nieto battles pastry chef Caroline Schiff for a chance to beat Iron Chef Bobby Flay; Chef Anne Burrell and Chef Scott Conant serve as judges.

Basketball legend Amar'e Stoudemire and chef Katie Lee Biegel come to the kitchen to dunk on a defiant Bobby Flay, who may be too distracted to win.

San Antonio chef Geronimo Lopez and Filipina chef Frances Tariga, compete against each other; Giada De Laurentiis and chef Michael Voltaggio serve as judges.

Culinary legend Wolfgang Puck appears with Chopped host Ted Allen as chefs Emily Hansen and Judy Anderson are challenged to impress the duo and beat Bobby Flay.

Chefs Tiffani Faison and Jeff Mauro create a royal pain for Bobby Flay while Roosevelt Ceasar and Natalia Rosario challenge him for the crown.

To earn a spot in the finale, Goldman and Kardea Brown ask the sibling bakers to make The Cat in the Hat helper desserts with an animal character.

Chef Michael Voltaggio and actress Drew Barrymore bring pastry chefs DaVee Harned and Miriam Rieder Taylor, who are ready to take home the win.

Martha Stewart and her friend chef Richard Blais decide whether chefs Katherine Fuchs and Michael Merida have the skills to beat chef Bobby Flay.

Washington, D.C.'s Ryan Hackney and Nora Haron from the California Bay Area, compete to beat Bobby; Amanda Freitag and comedian Jo Koy serve as judges.

Chef Zach Meloy takes on chef Matt Pace; Katie Lee from "Beach Bites" and Scott Conant from "Best Bakers in America" serve as judges.

Italian chefs Kevin Sweeney and Nicco Muratore try to prove that their food is trendsetting and claim victory; Carson Kressley and chef Anne Burrell judge.

Chef Alex Guarnaschelli and Alton Brown from "Iron Chef" join forces; chefs Lisa Carlson and Carrie Summer try to outsmart Bobby Flay.

To earn a spot in the finale, Goldman and Kardea Brown ask the sibling bakers to make The Cat in the Hat helper desserts with an animal character.

Chef Michael Voltaggio and actress Drew Barrymore bring pastry chefs DaVee Harned and Miriam Rieder Taylor, who are ready to take home the win.

Martha Stewart and her friend chef Richard Blais decide whether chefs Katherine Fuchs and Michael Merida have the skills to beat chef Bobby Flay.

Washington, D.C.'s Ryan Hackney and Nora Haron from the California Bay Area, compete to beat Bobby; Amanda Freitag and comedian Jo Koy serve as judges.

Chef Zach Meloy takes on chef Matt Pace; Katie Lee from "Beach Bites" and Scott Conant from "Best Bakers in America" serve as judges.

Italian chefs Kevin Sweeney and Nicco Muratore try to prove that their food is trendsetting and claim victory; Carson Kressley and chef Anne Burrell judge.

Chef Alex Guarnaschelli and Alton Brown from "Iron Chef" join forces; chefs Lisa Carlson and Carrie Summer try to outsmart Bobby Flay.

Chef Ricardo Castro and his wife, chef Rosana Rivera, challenge each other for a chance to beat Bobby Flay, and they are joined by Jet Tila and his wife Ali.

Actress Ali Larter and chef Michael Voltaggio decide to join forces, while international chefs Jorge Gonzalez and Yuri Szarzewski use their global fare.