TV Guide Food Network Tuesday

Duff Goldman and Kardea Brown task the bakers with creating family favorite desserts to see if they can learn more about the bakers through these sweet treats.

Comedy dynamo Tiffany Haddish is in the house, and Bobby Flay can't handle the heat as he takes on married couple Hedy and Talia Trovato in the kitchen.

Sunny Anderson and TV Host Nina Parker conspire with chefs John Cleveland and Michael Fiorelli to give Bobby Flay grief.

Sunny Anderson and Punkie Johnson let the good times roll in Bobby Flay's kitchen arena as they cheer on New Orleans chefs Chris Vazquez and Eric Cook.

Sunny Anderson and Sage Steele share a military connection with chefs Star Maye and Marie Yniguez as they put Bobby Flay through a set of drills.

Alex Guarnaschelli reunites with her Ciao House co-host, Gabriele Bertaccini, to lead chefs Rachelle Murphy and Jackson Kalb to victory of Bobby Flay.

Bobby Flay is served a signature dish that's way out of his comfort zone as Ted Allen and Tiffani Faison root for Jim Armstrong and Earl James Reynolds.

Actor JB Smoove teams up with Damaris Phillips and chefs Christian Gill and Cecelia Valencia in an attempt to outcook celebrity chef Bobby Flay.

Amy Sedaris and Michael Symon team up, and Kristin Beringson and Amanda Salas bring their comfort food expertise to bring Bobby Flay down.

Andrew visits Queens, N.Y., where he eats a dish made out of goat liver and brains, yak meat soup at a Tibetan joint, and buffalo chicken feet with maple syrup.

Andrew visits the city of Los Angeles to go on a food tour of L.A. in which he samples tempura chicken testicles prepared by celebrity chef Wolfgang Puck.

Bobby Flay must contend with distractions from hosts Jaymee Sire and Andrew Zimmern while chefs Byron Gomez and Sebastien Salomon fight over a star ingredient.

Fashion icon Tim Gunn and Carla Hall do everything they can to help Rocco Carulli and Craig Richards beat Bobby Flay.

Jet Tila and Jesse Palmer lead a summertime jam with chefs Demetrius Brown and Pablo Lamon as they try to take Bobby Flay down.

Chef Eddie Jackson and NFL Network Insider Ian Rapoport huddle up with chefs Nick Shipp and Natalie Blake as they try to get Bobby Flay to fumble.

Eric Adjepong invites three egg-loving chefs to a competition against Alex Guarnaschelli, in which they must use their eggs to try and make her crack.

Host Eric Adjepong welcomes chefs from California, Texas and New York who will be facing Alex in a Mediterranean competition.

Alex's friends and all-star chefs Geoffrey Zakarian, Rocco DiSpirito and Gabriele Bertaccini join an intense culinary competition to try and outcook her.

Eric Adjepong welcomes chefs Ray Garcia, Claudette Zepeda and Gustavo Romero to battle with Alex Guarnaschelli over Mexican cuisine.

The chefs face a pivotal question in the appetizer basket, before moving on to a savory cake in the entrée round that's just as unfamiliar.

Four chefs focus on making dishes from a crazy mix of ingredients in the appetizer basket, then a super-sized item in the entrée basket provides a crunch.

Four Julia Child fans compete in a preliminary battle with baskets inspired by Julia's recipes designed to make their creativity blossom with blooming onions.

Four chefs embrace their culinary idol to compete in a preliminary battle of a five-part tournament that aims to honor Julia Child's life and legacy.

Chefs must face a piece of chicken and a potato product in a preliminary round before they can move on in a five-part tournament honoring Julia Child's legacy.

Four chefs face baskets with citrus and a salad in the appetizer round and an unusual powder paired with fancy mushrooms for the entrée.

Four finalists compete for a $25,000 trip to Paris, but must first navigate an escargot-inspired appetizer round and uncooked dough in the entrée round.

In the first round of this Seoul searching battle, four chefs with a deep love for Korean food get creative with a canned fish and a citrus compote.

Host Eric Adjepong challenges Asian American legends Jet Tila, Dale Talde, and Nini Nguyen in a raucous, irreverent, late-night culinary street fight.

Chef Antonia Lofaso returns to Eric Adjepong's high-stakes culinary poker showdown to bet against her best friends, Ayesha Nurdjaja and Claudette Zepeda.

With no major tricks in the first basket, the chefs are left to create their own problems as they piece together meat and potato appetizers.

Host Eric Adjepong challenges Asian American legends Jet Tila, Dale Talde, and Nini Nguyen in a raucous, irreverent, late-night culinary street fight.

Chef Antonia Lofaso returns to Eric Adjepong's high-stakes culinary poker showdown to bet against her best friends, Ayesha Nurdjaja and Claudette Zepeda.

With no major tricks in the first basket, the chefs are left to create their own problems as they piece together meat and potato appetizers.

In the first round of this Seoul searching battle, four chefs with a deep love for Korean food get creative with a canned fish and a citrus compote.

Creativity and passion abound with a fresh group of chefs who have signed on for a chaotic cooking experience with the aim of proving themselves.