In the first round, the bakers create left-brain and right-brain desserts; in the second round, the bakers use common fears as inspirations for desserts.
The five remaining bakers take the cream puff and transform them into "scream puffs"; the bakers make scary mask desserts, and one baker is eliminated.
The bakers must make a glowing edible centerpiece and three creepy treats for a spooky dessert bar, then the bakers must create light-up jack o' lantern cakes.
Ali Khan looks for the best deals in Santa Barbara, Calif., including a bacon and egg breakfast sandwich, bacon-wrapped hot dogs and two fresh crab cakes.
Ali Khan looks for the best meal deals in San Diego, including Brazilian-style hash browns, a surf-and-turf burrito, the "Big Poppa," and Hawaiian short ribs.
Ali Khan looks for the best meal deals in Scottsdale, Ariz., such as Southern barbecue scones, Australian cottage pie, a cookie ice cream sandwich and pizza.
Ali Khan looks for the best meal deals in St. Petersburg, Fla., including a French crepe, a braised pork sandwich, a duck confit quesadilla and cheesecake.
Roger Mooking presents the top fifteen best pizza, including New York-style thin-crust, wood-fired oven pizza from the west coast, and Chicago-style deep-dish.
Roger Mooking searches the country for the 12 best island eats, including lobster, conch and shellfish, as well as low-country boils and key lime pies.
Roger meets the chef at Bourree in New Orleans, who serves North Carolina-style smoked hog, then he goes to Paul's Meat Market and Grocery in Ville Platte, La.
Roger and Chef Johnny Hernandez at El Machito in San Antonio, Texas, skewer meat and help roast food inside a tree made out of stainless steel in Stockdale.
Pie shops that make unusual desserts are featured, including one that has stuffed an entire Thanksgiving dinner into a pie and a huge Pumpecapple piecake.
Meals like giant cheesesteaks, a big burger with twin patties and gyro meat and even a meatloaf cupcake with mashed potato frosting and veggie sprinkles on top.
Mealtime mashups include breakfast spaghetti, fried chicken and churros, boozy pancakes with flaming cherries jubilee and a barbeque beef breakfast bun.
Restaurants are featured that serve comfort food like bacon-wrapped meatloaf, a double-decker pizza burger, boozy French toast and smothered biscuit sandwiches.
New York executive chef Shea Gallante decides to enter the heat of Kitchen Stadium and challenge Iron Chef Geoffrey Zakarian in a pasta culinary competition.
New York City executive chef Michael Ferraro decides to enter the heat of Kitchen Stadium and challenge Iron Chef Geoffrey Zakarian in a peach competition.
Kansas City chef Celina Tio decides to enter the heat of Kitchen Stadium and challenge Iron Chef Michael Symon in a culinary competition featuring plums.
New York City executive chef Michael Ferraro decides to enter the heat of Kitchen Stadium and challenge Iron Chef Geoffrey Zakarian in a peach competition.
Kansas City chef Celina Tio decides to enter the heat of Kitchen Stadium and challenge Iron Chef Michael Symon in a culinary competition featuring plums.