Cooking Channel TV Guide — Tuesday, 9 June 2026

Browse the full Cooking Channel TV guide for Tuesday, 9 June 2026. 29 programmes listed , including 9 tonight. US listings updated daily — scroll down to tonight's highlights or use the day tabs above to browse the weekly schedule.

Early Morning

00:00 1h

Kitchen Nightmares

S1 · E19 · Jack's on Waterfront Entertainment

Jack's on Waterfront

A St. Clair Shores, Mich., restaurant run by three bodybuilders suffers from imitation seafood and lack of management, but gets some help from Chef Ramsay.

01:00 1h

Kitchen Nightmares

S1 · E14 · Giuseppi's Entertainment

Giuseppi's

Chef Gordon Ramsay tries to help a father and son tone down their intense disputes with each other for the betterment of their restaurant and their health.

02:00 1h

Kitchen Nightmares

S1 · E2 · Dillon's True

Dillon's

Chef Ramsay cleans up a New York City Indian restaurant in an effort to turn it into the hottest venue in town in time for it grand reopening celebration.

03:00 1h

Kitchen Nightmares

S1 · E9 · Campania True

Campania

Chef Ramsay tries to whip an Italian eatery's lazy wait staff into shape, but his efforts are thwarted when the police crash the restaurant's grand re-opening.

04:00 1h

Kitchen Nightmares

S1 · E19 · Jack's on Waterfront Entertainment

Jack's on Waterfront

A St. Clair Shores, Mich., restaurant run by three bodybuilders suffers from imitation seafood and lack of management, but gets some help from Chef Ramsay.

Morning

07:00 30m

Adam Richman Eats Britain

S1 · E9 · Melton Mowbray Pork Pie Documentary

Melton Mowbray Pork Pie

Host Adam Richman eats pork pie and boiled sweets in Melton Mowbray, chicken curry in Leicester and a mac and cheese doughnut in a restaurant.

07:30 30m

Adam Richman Eats Britain

S1 · E6 · Glamorgan Sausage Documentary

Glamorgan Sausage

Adam Richman goes to Wales to try Glamorgan sausage, Welsh rarebit and wonderful Welsh cakes and pierogies in honor of his Polish heritage.

08:00 30m

Carnival Eats

S8 · E7 · Dude, Where's My Carb? Food

Dude, Where's My Carb?

Noah goes to the Porter County Fair in Indiana, then he's off to the Eastern Idaho State Fair, where the state's famous spuds are featured in surprising dishes.

08:30 30m

Carnival Eats

S11 · E12 · The Big Chili Food

The Big Chili

Host Noah Cappe travels across the Pacific Northwest states to eat seafood, Italian style American food and crunch sides with scrumptious desserts.

09:00 30m

Carnival Eats

S6 · E12 · Ham-Let Food

Ham-Let

Noah Cappe goes to the Balboa Park December Nights festival in San Diego for the "Ham I Am", then he heads to the Contra Costa County Fair in Antioch, Calif.

09:30 30m

Carnival Eats

S5 · E11 · The King Crab and I Food

The King Crab and I

Noah Cappe visits the Alaska State Fair and tries the Sasquatch Sandwich, then he goes south to the Georgia National Fair for their Peach Fritter Funnel Cake.

10:00 30m

Carnival Eats

The Corn Identity Food

The Corn Identity

Noah Cappe travels around the southern United States in search of the best carnival eats and gobbles up breakfast nachos in Fort Worth, Texas.

10:30 30m

Carnival Eats

Churro Dark Thirty Food

Churro Dark Thirty

Noah Cappe ventures to the New Jersey's State Fair where he indulges in the Big Dill Super Stick and the Cheeseburger Mofongo.

11:00 1h

Man's Greatest Food

S2 · E10 · Surf and Turf Food

Surf and Turf

Roger tries the best surf and turf dishes, including classic lobster tail and steak, clam and bacon pizza, crab cakes with sausage and a lobster-and-steak roll.

Daytime

12:00 1h

Man's Greatest Food

S2 · E9 · Food Trucks Food

Food Trucks

Roger Mooking features the 12 best dishes from American food trucks, from fish tacos and porchetta sandwiches, to shrimp po' boys and turtle sundaes.

13:00 1h

Man's Greatest Food

S4 · E10 · Crunch Time Food

Crunch Time

Roger Mooking highlights the 15 best crunchy, crispy and crackling foods, which includes nachos, pizza, fried chicken, tacos and delicious desserts.

14:00 1h

Man's Greatest Food

S1 · E7 · Sandwiches Food

Sandwiches

Host Roger Mooking searches for the country's fifteen best sandwiches and learns about techniques in making the most out of two slices of bread.

15:00 1h

Food Paradise

S8 · E10 · Dockside Dining Travel

Dockside Dining

Some of the country's most memorable lakeside shore dining spots are revealed.

16:00 1h

Food Paradise

S1 · E8 · Late Night Paradise Food

Late Night Paradise

Late night eateries are featured as well as their specialty dishes such as pulled pork covered in macaroni and cheese in Florida and fried chicken in Texas.

17:00 1h

Food Paradise

S9 · E8 · Bodacious Bowls Travel

Bodacious Bowls

Some of the most stupendous super-stacked bowls from diners across the country are presented, including mac 'n' cheese, pasta creations, beef stews and chili.

Evening

18:00 1h

Food Paradise

S1 · E2 · Hamburger Paradise 3 Travel

Hamburger Paradise 3

The journey to find the country's best burgers continues with a trip to Seattle to try a beef, duck and pork "Dork" and a short-rib burger in Philadelphia.

19:00 30m

Man Fire Food

S3 · E8 · Carnivore's Cookout In California Food

Carnivore's Cookout In California

Roger travels to California, where he helps prepare 100 pounds of chuck roast for barbecuing and visits a local caterer famous for creating Argentine asado.

19:30 30m

Man Fire Food

S2 · E9 · Crazy for Chicken Food

Crazy for Chicken

Host Roger Mooking travels to Great Barrington, Mass., to check out a mobile wood-burning catering business; Roger journeys to Martha's Vineyard.

20:00 30m

Man Fire Food

S2 · E11 · Love for Lobsters in Maine Food

Love for Lobsters in Maine

Host Roger Mooking travels to Searsport, Maine, where he attends an event featuring lobsters, steamers, mussels and seaweed-prepared corn.

20:30 30m

Man Fire Food

S3 · E2 · Fiery Mexican Feast Food

Fiery Mexican Feast

Host Roger Mooking journeys to San Antonio, Texas, where he meets with Chef Johnny Hernandez and prepares regional Mexican dishes.

21:00 30m

Man Fire Food

S8 · E2 · Meat Masters Food

Meat Masters

Roger Mooking meets Pitmaster Christopher Prieto at Prime Barbecue in Knightdale, N.C., and Tuffy Stone, the owner of Q Barbeque in Glen Allen, Va.

21:30 30m

Man Fire Food

S8 · E4 · Fire and Family Food

Fire and Family

Roger Mooking heads to Smokin' Joe's Bar-B-Que in Townsend, Tenn., he then goes to Shack in the Back BBQ in Fairdale, Ky., for the Hump and Turkey Ribs.

22:00 1h

Anthony Bourdain: No Reservations

S7 · E2 · Cambodia Travel

Cambodia

Tony traveled to Cambodia 10 years ago with a narrow perspective of the world; Tony sees the similarities between Cambodia's development and his own maturation.

23:00 1h

Anthony Bourdain: No Reservations

S7 · E1 · Haiti Travel

Haiti

Tony travels to Haiti and visits the well-known Hotel Oloffson, which still shows destruction from the earthquake that shocked the nation in January of 2010.

Early Morning

Morning

Daytime

Evening

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