Cooking Channel TV Guide — Tuesday, 27 October 2026

TV GUIDE
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Quick jump Tonight's highlights

Browse the full Cooking Channel TV guide for Tuesday, 27 October 2026. 29 programmes listed , including 9 tonight. US listings updated daily — scroll down to tonight's highlights or use the day tabs above to browse the weekly schedule.

  1. 00:00 1h

    Kitchen Nightmares

    S3 · E7 · DownCity Entertainment
    DownCity
    Restaurant owners in Providence, R.I., hope that Ramsay can put together the necessary overhaul that will bring them new success.
  2. 01:00 1h

    Kitchen Nightmares

    Luigi's True
    Luigi's
    Chef Gordon Ramsay travels across the United States to help struggling restaurants turn their luck around by examining the problems each establishment faces.
  3. 02:00 1h

    Kitchen Nightmares

    S3 · E13 · Zeke's Entertainment
    Zeke's
    Ramsay travels to New Orleans, where the owners of a Southern eatery hope he will be able to breathe new life and add some spice to the restaurant.
  4. 03:00 1h

    Kitchen Nightmares

    S2 · E7 · Casa Roma Entertainment
    Casa Roma
    An Italian eatery in Lancaster, Calif., packs the bar, but not the restaurant; Gordon's taste test experience makes him wonder if the restaurant will stay open.
  5. 04:00 1h

    Kitchen Nightmares

    S3 · E7 · DownCity Entertainment
    DownCity
    Restaurant owners in Providence, R.I., hope that Ramsay can put together the necessary overhaul that will bring them new success.

  1. 07:00 30m

    Adam Richman Eats Britain

    S1 · E1 · Yorkshire Pudding Documentary
    Yorkshire Pudding
    Host and foodie Adam Richman goes to Yorkshire to try their Yorkshire Pudding, Yorkshire Parkin, local rabbit and a Yorkshire tea-inspired dessert.
  2. 07:30 30m

    Adam Richman Eats Britain

    S1 · E9 · Melton Mowbray Pork Pie Documentary
    Melton Mowbray Pork Pie
    Host Adam Richman eats pork pie and boiled sweets in Melton Mowbray, chicken curry in Leicester and a mac and cheese doughnut in a restaurant.
  3. 08:00 30m

    Carnival Eats

    S3 · E5 · Hot Doggin' Food
    Hot Doggin'
    Host Noah Cappe visits some festivals and fairs across the country in order to taste a unique variety of Hot Dogs including some dessert dogs.
  4. 08:30 30m

    Carnival Eats

    S3 · E10 · Everything's Better With Bacon Food
    Everything's Better With Bacon
    Host Noah Cappe samples some exciting fair foods that include Bacon as a major ingredient as he travels to many festivals and fairs.
  5. 09:00 30m

    Carnival Eats

    S6 · E1 · Garlic's Angels Food
    Garlic's Angels
    Noah Cappe tries toasted garlic donuts at the South Florida Garlic Fest in Delray Beach, Fla., and visits the National Peanut Festival in Dothan, Ala.
  6. 09:30 30m

    Carnival Eats

    S2 · E6 · From Chowchilla-Madera to Ciao! Food
    From Chowchilla-Madera to Ciao!
    Host Noah Cappe enjoys deep pit barbecue in California and the Cake 'n Bacon and the Hoboken Fat Boy at an Italian festival in New Jersey.
  7. 10:00 30m

    Carnival Eats

    S2 · E9 · From Michigan to Maize Food
    From Michigan to Maize
    In Rockford, Mich., Noah samples the Soul On A Roll sandwich, the To Die For Casserole, Salted Caramel Apple Gelato and a Beer Can Chicken Pizza Cone.
  8. 10:30 30m

    Carnival Eats

    S9 · E3 · Pretzella Queen of the Dessert Food
    Pretzella Queen of the Dessert
    Noah Cappe enjoys German inspired treats at Christkindlmarket Milwaukee, then it's off to the Charro Days Fiesta in Brownsville, Texas, for Tex-Mex eats.
  9. 11:00 1h

    Man's Greatest Food

    S4 · E5 · Unexpected Eats Food
    Unexpected Eats
    Roger Mooking seeks out 15 of the most unexpected dishes in America from unique combinations like brisket kolaches, pizza wings and custard French toast.

  1. 12:00 1h

    Man's Greatest Food

    S4 · E13 · Italian Food
    Italian
    Roger Mooking counts down from pastas, sauces, cheeses, pizzas, lasagnas and Parms to highlight 15 of the best Italian foods in America.
  2. 13:00 1h

    Man's Greatest Food

    S1 · E5 · Hamburgers Food
    Hamburgers
    Host Roger Mooking travels to find the 15 best hamburgers, including the Juicy Nookie, the Brother from Another Mother Burger, and the Burger of the Gods.
  3. 14:00 1h

    Man's Greatest Food

    S2 · E6 · Tex-Mex Food
    Tex-Mex
    Roger Mooking travels across America in search of the 12 best Tex-Mex dishes, such as beans, meats peppers, salsas and cheeses, and learns secrets from chefs.
  4. 15:00 1h

    Food Paradise

    S10 · E2 · Nacho Nation Travel
    Nacho Nation
    Restaurants that serve all kinds of varieties of nachos are featured, with toppings that include filet mignon, parmesan fondue, Thai chicken and Hawaiian pork.
  5. 16:00 1h

    Food Paradise

    S10 · E3 · Easy as Pie Travel
    Easy as Pie
    Pie shops that make unusual desserts are featured, including one that has stuffed an entire Thanksgiving dinner into a pie and a huge Pumpecapple piecake.
  6. 17:00 1h

    Food Paradise

    Bucket List Burgers Travel
    Bucket List Burgers
    A variety of hamburgers that one must try before one dies are featured, from whiskey and foie gras decadence to a macaroni and cheese bun.

  1. 18:00 1h

    Food Paradise

    Craving Comfort Travel
    Craving Comfort
    Restaurants are featured that serve comfort food like bacon-wrapped meatloaf, a double-decker pizza burger, boozy French toast and smothered biscuit sandwiches.
  2. 19:00 30m

    Man Fire Food

    S5 · E12 · Sizzling Steaks Food
    Sizzling Steaks
    Roger travels to Buffalo Gap, Texas where he sees a dessert baked in a coal-covered Dutch oven; in Wyoming, Roger sees steaks that are deep-fried.
  3. 19:30 30m

    Man Fire Food

    S6 · E6 · Where There's Smoke Food
    Where There's Smoke
    A San Antonio chef cooks a pan of paella with Thai ingredients on a wood-burning fire; a joint in Austin, Texas has over 30 different sausages and 100 beers.
  4. 20:00 30m

    Man Fire Food

    S8 · E5 · Meat in Full Swing Food
    Meat in Full Swing
    Roger joins chef Trey Cioccia of Black Rabbit to set up the Burn Tower, then Roger meets Chris Carter of Porter Road Butcher, who shows him a cooking rig.
  5. 20:30 30m

    Man Fire Food

    S6 · E7 · Monster Meat Food
    Monster Meat
    A chef serves smoked pork butts, ribs, and belly, along with beef brisket in a sandwich; a cocktail is topped with smoked meat; a cook has a massive whole rib.
  6. 21:00 30m

    Man Fire Food

    S6 · E10 · Revolutionary Roasts Food
    Revolutionary Roasts
    Roger and a chef get a workout while they take turns turning meat over three open fires; Rogers helps cook a Filipino-Mexican feast on a chicken machine.
  7. 21:30 30m

    Man Fire Food

    S6 · E16 · Whole Animals Food
    Whole Animals
    Roger learns some unique ways to roast whole animals, including an Argentine method of roasting lamb, stuffing a six-foot sturgeon and a pit master's rig.
  8. 22:00 1h

    Anthony Bourdain: No Reservations

    S9 · E1 · Austin Travel
    Austin
    Anthony heads to Austin, Texas, for the South By Southwest music festival and looks to chefs and bands that call Austin home to guide him through the city.
  9. 23:00 1h

    Anthony Bourdain: No Reservations

    S9 · E2 · Sydney Travel
    Sydney
    Tony heads out to the Blue Mountains to visit the sheep farms before tasting fresh seafood, traditional charcuterie and Australian barbecue in the city.