Cooking Channel TV Guide — Sunday, 1 November 2026

TV GUIDE
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Quick jump Tonight's highlights

Browse the full Cooking Channel TV guide for Sunday, 1 November 2026. 35 programmes listed , including 8 tonight. US listings updated daily — scroll down to tonight's highlights or use the day tabs above to browse the weekly schedule.

  1. 00:00 1h

    Iron Chef America

    S8 · E21 · Morimoto vs. Cohen Food
    Morimoto vs. Cohen
    Amanda Cohen, the executive chef of Dirty Candy restaurant in New York City, challenges Iron Chef Masaharu Morimoto in a battle using broccoli.
  2. 01:00 1h

    Iron Chef America

    S8 · E12 · Morimoto Vs. Zakarian Food
    Morimoto Vs. Zakarian
    Geoffrey Zakarian, the executive chef of Town and Country in New York City, challenges Iron Chef Masaharu Morimoto in a sardines culinary battle.
  3. 01:00 1h

    Iron Chef America

    S8 · E15 · Flay vs. Stone Food
    Flay vs. Stone
    Australian chef Curtis Stone travels to Kitchen Stadium where he challenges Iron Chef Bobby Flay in a battle featuring mystery ingredient skipjack tuna.
  4. 02:00 2h

    Iron Chef America

    S8 · E15 · Flay vs. Stone Food
    Flay vs. Stone
    Australian chef Curtis Stone travels to Kitchen Stadium where he challenges Iron Chef Bobby Flay in a battle featuring mystery ingredient skipjack tuna.
  5. 04:00 1h

    Iron Chef America

    S8 · E21 · Morimoto vs. Cohen Food
    Morimoto vs. Cohen
    Amanda Cohen, the executive chef of Dirty Candy restaurant in New York City, challenges Iron Chef Masaharu Morimoto in a battle using broccoli.

  1. 07:00 30m

    Brunch @ Bobby's

    S1 · E3 · Buon Appetito Food
    Buon Appetito
    Bobby creates an Italian-themed brunch that features vanilla gelato with espresso, peach and arugula salad with pancetta, and frittata topped with tomato sauce.
  2. 07:30 30m

    Brunch @ Bobby's

    S1 · E4 · Luck of the Irish Food
    Luck of the Irish
    Bobby's Irish-inspired brunch includes fried eggs, sausage, tea latte, smoked bacon, roasted vegetables, hash browns with cheese, and toasted Irish soda bread.
  3. 08:00 30m

    Brunch @ Bobby's

    S5 · E4 · Brunch On The Run Food
    Brunch On The Run
    Chef Bobby Flay demonstrates how one can prepare a brunch that accommodate a busy schedule; portable meals that can be taken anywhere.
  4. 08:30 30m

    Brunch @ Bobby's

    S5 · E6 · New Diner Favorites Food
    New Diner Favorites
    Chef Bobby demonstrates his spin on some classic diner dishes such as Chocolate Hazelnut S'more French Toast, Baked Pumpkin Oatmeal with a Cinnamon Crisp.
  5. 09:00 30m

    Brunch @ Bobby's

    S5 · E12 · Retro Revamp Brunch Food
    Retro Revamp Brunch
    Chef Bobby's brunch makeovers include Sally Lunn French Toast with Homemade Apple Butter and Salted Caramel Whipped Cream; Bobby makes a Sunrise Mimosa.
  6. 09:30 30m

    Brunch @ Bobby's

    S1 · E5 · Siesta Fiesta Food
    Siesta Fiesta
    Bobby celebrates his love of Spanish cuisine by creating Piperrada, home fries with roasted tomato aioli, and spicy-sweet churros served with a chocolate sauce.
  7. 10:00 30m

    The Best Thing I Ever Ate

    S10 · E4 · Best Meal Deal Food
    Best Meal Deal
    Antonia Lofaso has Mexican in Venice Beach; Duff Goldman takes on the Orca Platter in Washington, D.C.; Ali Khan gets a one-of-a-kind meal in Des Moines.
  8. 10:30 30m

    The Best Thing I Ever Ate

    S9 · E3 · Mexican Favorites Food
    Mexican Favorites
    Alton Brown has homemade salsa in Columbus, Alex Guarnaschelli tries Al Pastor at Lene Brave in Chicago and Ali Khan serves beef carnitas tacos in Austin.
  9. 11:00 30m

    The Best Thing I Ever Ate

    S9 · E5 · High Steaks Food
    High Steaks
    Chef Jonathon Sawyer takes a trip to Dayton for a ribeye cut, Jernard Wells travels to Atlanta for a surf-and-turf combo, and Duff Goldman has butter steak.
  10. 11:30 30m

    The Best Thing I Ever Ate

    S9 · E5 · The Upper Crust Food
    The Upper Crust
    Chef Beau MacMillan presents his favorite pot pie; Duff Goldman talks about his favorite seafood; Jason Smith shows off his favorite pork tenderloin.

  1. 12:00 30m

    The Best Thing I Ever Ate

    S12 · E10 · Super Spuds Food
    Super Spuds
    Duff Goldman tastes poutine from Los Angeles; Richard Blais eats potato and cheese pierogis in Portland; Andrew Zimmern has a sweet potato pie in Asheville.
  2. 12:30 30m

    The Best Thing I Ever Ate

    S12 · E13 · Sensational Surprises Food
    Sensational Surprises
    Robert gets delicious dumplings in Philadelphia; Geoffrey tries an unexpected tropical sundae in N.Y.; Ali finds some Fla. favorites with Mexican food.
  3. 13:00 30m

    Man Fire Food

    S1 · E8 · Coast to Coast Cookouts Food
    Coast to Coast Cookouts
    Host Roger Mooking journeys to Seattle, Wash., to sample lamb, oysters, spot prawns and Dungeness crabs prepared in a wine barrel smoker.
  4. 13:30 30m

    Man Fire Food

    S2 · E13 · Feasts Over Fire in Hawaii Food
    Feasts Over Fire in Hawaii
    Roger makes his first ever trip to the state of Hawaii with hopes to encounter big fires and feasts to match; he visits the Family-run restaurant Koala Moa.
  5. 14:00 30m

    Man Fire Food

    S2 · E3 · Pig Roasts Food
    Pig Roasts
    Host Roger Mooking travels to Honolulu, Hawaii, where he investigates a 35-foot rotisserie trailer in which chicken is cooked; Roger treks to Wai-anae.
  6. 14:30 30m

    Man Fire Food

    S4 · E12 · Grillin' and Smokin' Food
    Grillin' and Smokin'
    Roger meets a restaurateur and caterer in California and helps him cook Cajun-spiced tri-tip steaks and chickens on a giant portable grill.
  7. 15:00 30m

    Man Fire Food

    S4 · E13 · Puerto Rican Grilling Food
    Puerto Rican Grilling
    Roger and friends eat pork at a gas station turned barbecue restaurant, La Estacion, where they help cook a whole pig; Roger tries chicken stuffed with sofrito.
  8. 15:30 30m

    Man Fire Food

    S5 · E3 · Too Hot to Handle Food
    Too Hot to Handle
    Chef Aaron Brooks prepares a roasted bufferflied pork and seafood paella with Roger; Roger meets with Chef Chris Hastings and makes a meat-focused feast.
  9. 16:00 30m

    Bizarre Foods America

    S10 · E8 · St. Croix, Usvi: Bull's Feet In Paradise Travel
    St. Croix, Usvi: Bull's Feet In Paradise
    Andrew travels to St. Croix Island to experience a melting pot of Caribbean flavors, featuring goat water soup, conch roti, breadfruit tostones, and more.
  10. 16:30 30m

    Bizarre Foods America

    S10 · E1 · Hidden Los Angeles Travel
    Hidden Los Angeles
    Andrew visits the city of Los Angeles to go on a food tour of L.A. in which he samples tempura chicken testicles prepared by celebrity chef Wolfgang Puck.
  11. 17:00 30m

    Bizarre Foods America

    S11 · E6 · Nyc Overnight-Bizarre At All Hours Travel
    Nyc Overnight-Bizarre At All Hours
    Andrew visits New York City to sample strange dishes, featuring goat brains at a cabby hangout, as well as blood clams at a fish market at four in the morning.
  12. 17:30 30m

    Bizarre Foods America

    S12 · E2 · Vancouver: Box Crabs & Bull Kelp Travel
    Vancouver: Box Crabs & Bull Kelp
    Andrew Zimmern finds his way to Vancouver, British Columbia, where he discovers an abundance of fresh food of both the land and water varieties.

  1. 18:00 30m

    Bizarre Foods America

    S7 · E3 · Seattle Travel
    Seattle
    Host Andrew Zimmern goes to Seattle, where the food scene is a blend of modern complexity and rugged simplicity; a cow placenta is sampled on a farm.
  2. 18:30 30m

    Bizarre Foods America

    S7 · E7 · Charleston Travel
    Charleston
    Host Andrew Zimmern goes beyond the plantation tours to investigate the cuisine scene in Charleston, S.C.; Andrew samples the world's greatest barbeque.
  3. 19:00 30m

    Man v. Food

    S6 · E5 · California Wine Country Entertainment
    California Wine Country
    Casey journeys to California's celebrated wine country to sample a boozy bird, a bagel bonanza and mean 4-pound burrito in the Muy Macho Burrito Challenge.
  4. 19:30 30m

    Man v. Food

    S6 · E4 · Salem, Massachusetts Entertainment
    Salem, Massachusetts
    Casey's culinary journey brings him to Salem, MA, for a science fiction pizza, a historical sweet treat and the 3-pound Hypernova Scotia Challenge.
  5. 20:00 30m

    Man v. Food

    S5 · E4 · Virginia Beach, Virginia Entertainment
    Virginia Beach, Virginia
    Casey eats a unique croissant-muffin before he enters an intense dual during the infamous Corned Beef Omelet Challenge that will force him to eat a dozen eggs.
  6. 20:30 30m

    Man v. Food

    S5 · E5 · Brooklyn, New York Entertainment
    Brooklyn, New York
    A spicy shrimp challenge shakes Casey to the core during his eating escapade in Brooklyn, where he also gets a barbeque-deli feast and some Italian food.
  7. 21:00 1h

    Kitchen Nightmares

    S2 · E1 · Hot Potato Cafe Entertainment
    Hot Potato Cafe
    The family's arguing and infighting at a cafe in Philadelphia causes such a headache for Gordon that he does something he has never done before.
  8. 22:00 1h

    Kitchen Nightmares

    Revisited No. 5 True
    Revisited No. 5
    Chef Gordon Ramsay travels across the United States to help struggling restaurants turn their luck around by examining the problems each establishment faces.